Going shopping this weekend?
You may need to add to your list:
or you could make jam… here’s how I did it.
Two slices of bacon, 2 slices of bread, an egg, 2 big strawberries, jam and a heart-shaped cookie cutter are all you need to make this tasty, savory, and sweet breakfast plate for the one who makes your heart go thump-thump!
BACON: Lay a strip of bacon in the shape of a heart in your frying pan. Use a spatula to turn the slice over when it is done on one side.
STRAWBERRY ROSE: Use a sharp paring knife to slice small strawberry petals in several rows, starting from the base of a washed and dried strawberry. Use the knife to gently bend the petals outward.
EGG in TOAST: Use a cookie cutter to cut a heart out of the center of a slice of bread. Melt butter in a frying pan. Place your bread in the pan and toast lightly on one side. Turn it over. Crack an egg in the middle (or scramble the egg first before you pour) of the bread slice. Cook until done.
HEART with JAM: Spread your favorite berry jam on the bread heart you cut out of the above.